This program is part of the National Youth Week lineup of activities - check out the National Youth Week page to learn more!
We will be making 2-3 different snacks during this
We are a nut-aware space and do not use nuts in our programming, but we cannot guarantee a nut-free facility. Please alert us of any allergies when registering on Eventbrite.
Our kitchen programs are held in the VSES Teaching Kitchen, located on the third floor.
Cross-Cultural Cooking for Newcomers
Sourdough: From Starter to Loaf
Veg Out!: Vegetable-Forward Cooking