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Cooking with Grief
  • Connect with others as we discuss death, dying, and grief, all while making lunch together. Discussions will be guided by Hospice Vaughan.
    Registration is free through Hospice Vaughan. This program is in collaboration with Hospice Vaughan, who will be facilitating discussion and providing information & resources during the session. Grief and Family Support Therapists from Hospice Vaughan will be present to guide discussion and share information about Hospice Vaughan’s services during the program. The room capacity is limited. All individuals planning to be inside the kitchen during the program must be registered as a participant. This includes any adult accompanying a child. Please contact the VMC service desk if you have questions. We are a nut-aware space and do not use nuts in our programming, but we cannot guarantee a nut-free facility. Please alert us of any allergies when registering on Eventbrite. Our kitchen programs are held in the VSES Teaching Kitchen, located on the third floor.

 

Schedule

2025
Feb
Thu
 

See also:


Kitchen STEAM for Homeschoolers

Tue Feb 4 10:30 AM
VMC   Contact

Budget Bites for Teens

Mon Jan 13 6:15 PM
VMC   Contact

Kitchen Traditions Series

Tue Feb 25 10:30 AM
VMC   Contact

Cooking with Diabetes

Thu Jan 16 11:00 AM
VMC   Contact

Bake Club

Sun Jan 19 1:00 PM
VMC   Contact